A classic crispy chik’n wrap…
The ultimate comfort food!
As more people go plant-based, they want the comfort of food they knew & loved before. Who says there can’t be a delicious version for all vegans and vegetarians alike to indulge in? Below is a quick & easy recipe for this insanely delicious guilt free comfort food!
INGREDIENTS
- 1 serving of our Plant-Based Nugget Mix
- Salt
- Wrap (this recipe uses a keto friendly wrap)
- Romaine Lettuce
- Vegan Mayonnaise
STEP #2
Add a pinch of salt into bowl
STEP #3
Add 3 tbsp. water into bowl
STEP #4
Mix until a crumble is formed
STEP #5
Form mixture into cutlet shape
STEP #6
Fry cutlet in oil on low heat for 6-8 minutes (you can also pan-fry or air-fry)
STEP #7
Let sit then cut into strips and add to wrap along with lettuce and vegan mayo
STEP #8
Enjoy!
More mouthwatering recipes to come!
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