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Keto Friendly Plant-Based Chik’n Parmesan

Posted on by Life Loving Foods
19
Sep

Chicken Parmesan…

But with a plant-based twist!

Name one thing better than a plate of chicken parmesan. As the Italians would say, “È semplicemente impossibile!” (It’s simply impossible!)

Below is a quick & easy recipe for this keto friendly guilt free food that is packed with flavor & protein!

INGREDIENTS
STEP #1

Add 1 serving of Plant-Based Nugget Mix to a bowl

SHOP NOW
STEP #2

Add a pinch of salt into bowl

STEP #3

Add 3 tbsp. (45mL) water into bowl

STEP #4

Mix until a crumble is formed

STEP #5

Form mixture into cutlet shape

STEP #6

Fry cutlet in oil on low heat for 6-8 minutes (you can also pan-fry or air-fry)

STEP #7

Add tomato sauce and vegan parmesan cheese then broil until the cheese is melted

STEP #8

Toss up some shredded zucchini with tomato sauce and plate with chik’n parm

STEP #9

Enjoy!

More mouthwatering recipes to come!

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Life Loving Foods